Colombia Monte Bonito Decaf
Colombia, Monte Bonito Decaf
Colombia, Monte Bonito Decaf
Colombia, Monte Bonito Decaf
Colombia Monte Bonito Decaf
Colombia, Monte Bonito Decaf
Colombia, Monte Bonito Decaf
Colombia, Monte Bonito Decaf

Colombia, Monte Bonito Decaf

£11.00
Dark Chocolate • Butterscotch • Brazil Nut
Bag Size 250g
Grind Whole Bean (Recommended)

Only 0 left in stock

Producer Dozens of small family farms
Farm/Mill
Dozens of small family farms
Cultivar Castillo, Colombia, Caturra
Process Carbonated Water Decaffeination
Location Caldas
Altitude
1,700 masl
Harvest February - April

 

Expect notes of Butterscotch, Dark Chocolate, Brazil Nut.

Carbon negative coffee



Monte Bonito was decaffeinated using the Carbonated Water method. Just like other decaffeination processes such as the Swiss Water or CO2 method, the unroasted coffee is submerged in warm water, where it expands. The water is then carbonated, allowing it to attach to the caffeine molecules so it can be removed before the coffee is dried. After processing, the coffee becomes rounder in flavour, softer in acidity, and creamier.

We like this method because it is zero waste. The caffeine is used for carbonated drinks, the water is filtered the remains are used as part of cow feed and the water is used in future batches.

This lot is like so many great Colombian coffees, composed of coffee grown on small family farms that are usually only a couple of hectares big. Although made up of coffee from different producers, the farms share many of the same growing conditions, from soil to cultivars to climate and plant care. This means that the coffees have an incredibly similar taste experience, giving them an incredibly clear flavour profile when blended together.

We don’t label our coffee as espresso or filter. Instead, for each coffee we create a unique roasting profile, designed to bring out the best flavours from its origin, farm and milling method. That’s why, instead, we label our coffee based on the experience it brings to the cup.

COFFEE EXPERIENCES

HOUSE BLEND: Our fan-favourite coffee is smooth, mellow and easy to drink.

CLASSIC BLEND: Inherently dark and filled with deeply-roasted richness.

MELLOW & BALANCED: Accessible, low acidity coffee for gentle enjoyment.

VIBRANT & BRIGHT: A sweet, punchy and intense reminder that coffee is a fruit.

UNIQUE & INTERESTING: Boundary-pushing coffee unlike anything you’ve tried before.

RARE & ACCLAIMED: Truly special stuff, from rare lots to award-winning coffees.

DECAF: Organic, naturally decaffeinated coffee as vibrant as the real thing.

Learn More

Coffee however you choose. Available in 250g or 1kg bags.

Our selection of coffees: George Street Blend, Donna Blend, Roaster's Choice Single Origin or Decaf. In Whole Bean or Ground. 

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We believe that coffee can be a powerful force for good. That’s why we’re proud to source ethically, to roast responsibly, and to be a totally carbon negative coffee company – all of our coffees, coffee pods and coffee products are certified carbon negative. And that’s not the only thing we’re doing to protect our planet, and our people. Read More

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KISS THE HIPPO CARES

We believe that coffee can be a powerful force for good. That’s why we’re proud to source ethically, roast responsibly, and to be a totally carbon negative coffee company, with all of our coffees, coffee pods and coffee products certified carbon negative. 

And that’s not the only thing we’re doing to protect our planet, and our people.

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