Peru, Pluma Dorada Gesha
| Producer | Andy Llanos Delgado |
| Cultivar | Gesha |
| Process | Natural, Tartaric Acid |
| Location | Santa Rosa, Colasay |
| Altitude | 1,820 masl |
| Harvest | August - September |
Expect notes of Creamy Peach, Lemon, Floral.
Andy Llanos Delgado is a young grower in the Colasay District, from the small caserio (village) of Santa Rosa de Congona in north Peru. His small farm, Pluma Dorada, is planted with mostly Bourbon and Tabi but also a small plot of Gesha, the variety from which this coffee derives. Andy farms with organic practices, with great care for the biodiversity of his farm.
We selected this lot for its overwhelming yellow fruit flavour – think peach, lemon, pineapple and delicate florals, a super sweet and satisfying mix. Andy has processed this lot with an extended dry/natural fermentation, but the coffee has remained super clean thanks to his processing expertise.
We don’t label our coffee as espresso or filter. Instead, for each coffee we create a unique roasting profile, designed to bring out the best flavours from its origin, farm and milling method. That’s why, instead, we label our coffee based on the experience it brings to the cup.
COFFEE EXPERIENCES
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We believe that coffee can be a powerful force for good. That’s why we’re proud to source ethically, to roast responsibly, and to be a totally carbon negative coffee company – all of our coffees, coffee pods and coffee products are certified carbon negative. And that’s not the only thing we’re doing to protect our planet, and our people. Read More
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Organic and delicious coffees and coffee pods, sustainably sourced and roasted. Dispatched fresh after roasting and delivered straight through your letterbox. You’re in full control of your deliveries - delay or cancel anytime.
Kiss the Hippo at home
Organic and delicious coffees and coffee pods, sustainably sourced and roasted. Dispatched fresh after roasting and delivered straight through your letterbox. You’re in full control of your deliveries - delay or cancel anytime.
KISS THE HIPPO CARES
We believe that coffee can be a powerful force for good. That’s why we’re proud to source ethically, roast responsibly, and to be a totally carbon negative coffee company, with all of our coffees, coffee pods and coffee products certified carbon negative.
And that’s not the only thing we’re doing to protect our planet, and our people.
KISS THE HIPPO CARES
We believe that coffee can be a powerful force for good. That’s why we’re proud to source ethically, roast responsibly, and to be a totally carbon negative coffee company, with all of our coffees, coffee pods and coffee products certified carbon negative.
And that’s not the only thing we’re doing to protect our planet, and our people.
What our guests are saying...
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