




Colombia, La Macarena Gesha
ACIDITY
BODY
Producer |
Óscar Andrés Riascos Martínez |
Cultivar |
Gesha |
Process |
Washed |
Location |
Piendamó, Cauca |
Altitude |
1900 masl
|
Harvest | January 2025 |
Expect notes of Stewed Plum, Herbaceous, Apricot
Oscar Riascos, the acclaimed Colombian coffee farmer whose dedication to quality saw this specific lot crowned "best coffee in Cauca" in late 2024. This truly outstanding coffee is presented alongside a distinguished Pink Bourbon from Oscar’s brother, Darwin, offering a unique insight into their family's passion for specialty coffee.
Oscar Riascos cultivates his remarkable Gesha in close partnership with his neighbour, the renowned Wilton Benitez. Together, they are integral to Granja Paraíso 92, one of Colombia’s foremost producers, celebrated for its trailblazing and innovative processing techniques. Their access to advanced facilities, including a dedicated microbiology lab, quality lab, and a cutting-edge processing plant, allows for the implementation of meticulously controlled and scientific methods. This meticulous approach at Granja Paraíso 92 consistently yields coffees that are not only delicious and vibrant but also uniquely expressive, complex, and truly one-of-a-kind.
This award-winning Gesha from Oscar is a shining testament to their collaborative success, presenting a captivating cup profile that is intensely floral, bright, complex, and wonderfully juicy. It represents a superb opportunity to explore the remarkable nuances of a world-class Gesha, proudly featured in our main coffee selection for enthusiasts seeking an unforgettable experience.
We don’t label our coffee as espresso or filter. Instead, for each coffee we create a unique roasting profile, designed to bring out the best flavours from its origin, farm and milling method. That’s why, instead, we label our coffee based on the experience it brings to the cup.
COFFEE EXPERIENCES
UNIQUE & INTERESTING: Boundary-pushing coffee unlike anything you’ve tried before.
Coffee however you choose. Available in 250g or 1kg bags.
Our selection of coffees: George Street Blend, Donna Blend, Roaster's Choice Single Origin or Decaf. In Whole Bean or Ground.
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We believe that coffee can be a powerful force for good. That’s why we’re proud to source ethically, to roast responsibly, and to be a totally carbon negative coffee company – all of our coffees, coffee pods and coffee products are certified carbon negative. And that’s not the only thing we’re doing to protect our planet, and our people. Read More
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Custom Duties and Import VAT
Please note, when a package is shipped internationally, it may be subject to import taxes, customs duties and/or fees imposed by the destination country. These charges will typically be due once the shipped goods arrive at the country of destination, so we do our best to estimate them at checkout instead.
Kiss the Hippo at home
Organic and delicious coffees and coffee pods, sustainably sourced and roasted. Dispatched fresh after roasting and delivered straight through your letterbox. You’re in full control of your deliveries - delay or cancel anytime.
Kiss the Hippo at home
Organic and delicious coffees and coffee pods, sustainably sourced and roasted. Dispatched fresh after roasting and delivered straight through your letterbox. You’re in full control of your deliveries - delay or cancel anytime.
KISS THE HIPPO CARES
We believe that coffee can be a powerful force for good. That’s why we’re proud to source ethically, roast responsibly, and to be a totally carbon negative coffee company, with all of our coffees, coffee pods and coffee products certified carbon negative.
And that’s not the only thing we’re doing to protect our planet, and our people.
KISS THE HIPPO CARES
We believe that coffee can be a powerful force for good. That’s why we’re proud to source ethically, roast responsibly, and to be a totally carbon negative coffee company, with all of our coffees, coffee pods and coffee products certified carbon negative.
And that’s not the only thing we’re doing to protect our planet, and our people.
What our guests are saying...
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